SOLGAR Lactase 3500 30 Waffers
• Chewable digestive aid for dairy foods
• Natural vanilla flavour
• Vegan, vegetarian, kosher
SOLGAR® Lactase 3500 is one of our premium enzyme formulations. Lactase is a digestive enzyme that helps break down the sugar in milk and dairy products.
Many people are lactose intolerant meaning that they have difficulty digesting meals containing dairy, resulting in uncomfortable or unpleasant digestive disturbances. This may occur due to the body's deficiency of an enzyme known as Lactose that breaks down dairy.
Taking Lactase along with foods containing dairy products such as milk, cream and cheese provides added digestive support for the proper breakdown of the lactose in these foods. Contain natural vanilla flavour. Tablets may be crushed and added to food.
RECOMMENDED DOSE One (1) wafer daily, preferably at mealtimes or as directed by a healthcare practitioner.
Each wafer provides:
Lactase (contains wheat) (providing 3500 FCC Lactase Units*) 37 mg
*FCC Lactase Units are based on the U.S. Food Chemicals Codex.
Non-Active Ingredients: Bulking Agents: mannitol, microcrystalline cellulose, Guar Gum, Anti-caking Agents: silicon dioxide, vegetable magnesium stearate, Flavour: natural vanilla flavour.
Excessive consumption may produce a laxative effect.
Additional Information: Lactase 3500 provides the enzyme lactase that helps digest the lactose present in dairy foods.
Made using only naturally sourced ingredients and innovating since 1947, Solgar® is your perfect supplement to good health – 98% of Solgar® consumers recommend the brand.*
Always read the label and use only as directed. If symptoms persist please see your healthcare professional. Solgar NZ Ltd, Auckland. PP6417
*Global Praxis online shopper survey 2017, which included 3,882 VMS consumers.
